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Take full control of your seasoning with the masterfully engineered HexMill Salt Grinder. Made of solid-milled aluminum with a stunning gunmetal finish, it offers ten precise grind settings so you can choose from coarse (perfect for steaks) to super fine (fantastic for popcorn and salads). It also uses burr grinder technology (just like the best coffee grinders) to give you maximum speed and consistency. A bottom cap lets you pre-grind when needed and keeps salt residue off your countertops. Finally, a lifetime warranty makes this the only salt grinder you’ll ever need.
What makes the HexMill Salt Grinder truly worth its salt?
Cleaning your HexClad HexMills
Due to the natural clumping effects of dried spices when wet, avoid introducing moisture to your HexMill grinder. If cleaning is necessary, it’s recommended to clean your HexMill by using a dry cloth and/or compressed air only.
DO NOT put in the dishwasher.
DO NOT void the product warranty by exposing any of the internal components to water or cleaning chemicals.
DO NOT disassemble the internal components of your HexMill.
DO NOT put anything but salt in your HexMill Salt Grinder.
DO NOT put anything but peppercorns in your HexClad Pepper Grinder.
HexClad’s grinder products carry a lifetime warranty against manufacturer’s defects. This warranty does not cover damage that occurs as a result of improper use, including but not limited to abuse, neglect, improper storage, use in a foodservice setting, or damage caused by the use of acidic or corrosive products such as salt in the pepper grinders.
HexClad's patented cookware technology
Our revolutionary hybrid cookware provides the best of both worlds, the durability of stainless steel and the easy cleanup of nonstick. We can confidently say HexClad is the best cookware around because it performs like no other. It’s certain to become a central player in your culinary repertoire.
Our signature technology: A laser-etched stainless steel hexagon design. This network of ridges forms peaks over non-stick valleys, boosting your searing power.
Protected between the steel hexagon peaks are nonstick valleys. We’ve used a high-grade nonstick coating for extra toughness.
We’ve used a layer of magnetic stainless steel (compatible with gas, electric, and induction cooktops). Steel is tough-as-nails and holds heat brilliantly.
For faster and even heating, we’ve used a core of aluminum. This middle layer conducts heat rapidly throughout the pan for food that tastes chef-made.
Unapologetically premium stainless steel cookware is strong and high-performing. That’s why we’ve layered it generously over the aluminum.
Our handles are designed to fit perfectly in the palm of your hand and feature stay-cool technology. Our handles stay cool to the touch when cooking on any stovetop.
Tonight's dinner is Creamy Lemon Garlic Shrimp and Zoodles cooked in the @hexclad wok. Love this dish, and this pan!
@mixxinupketoPicanha sliced with an incredible @hexclad knife!
@dudefoodfireEasy, quick cheesy omelette on my @hexclad pan.
@ivan_323Easy Peasy Buttered Five Cheese Tortelloni.
@kusina_ni_misis
